Glucose (dextrose) in Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) there is 2.3 g of Glucose (dextrose).


Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program)

Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) are listed below.

Water 88.22 g
Energy (calorie) 42 kcal
Energy (joule) 176 kJ
Protein 0.17 g
Total lipid (fat) 0.1 g
Ash 0.24 g
Carbohydrate, by difference 11.27 g
Fiber, total dietary 1.1 g
Sugars, total 9.39 g
Sucrose 1.13 g
Glucose (dextrose) 2.3 g
Fructose 5.88 g
Lactose 0 g
Maltose 0.07 g
Galactose 0 g
Starch 0 g
Calcium, Ca 4 mg
Iron, Fe 0.23 mg
Magnesium, Mg 3 mg
Phosphorus, P 5 mg
Potassium, K 74 mg
Sodium, Na 2 mg
Zinc, Zn 0.03 mg
Copper, Cu 0.027 mg
Manganese, Mn 0.025 mg
Selenium, Se 0.3 µg
Vitamin C, total ascorbic acid 1 mg
Thiamin 0.026 mg
Riboflavin 0.03 mg
Niacin 0.084 mg
Pantothenic acid 0.041 mg
Vitamin B-6 0.027 mg
Folate, total 3 µg
Folic acid 0 µg
Folate, food 3 µg
Folate, DFE 3 µg
Choline, total 2.2 mg
Betaine 0.4 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 1 µg
Retinol 0 µg
Carotene, beta 13 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 9 µg
Vitamin A, IU 29 IU
Lycopene 0 µg
Lutein + zeaxanthin 18 µg
Vitamin E (alpha-tocopherol) 0.16 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.5 µg
Dihydrophylloquinone 0 µg
Menaquinone-4 0 µg
Fatty acids, total saturated 0.008 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.007 g
18:0 octadecanoic, stearic fatty acid 0.001 g
Fatty acids, total monounsaturated 0.002 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.002 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.014 g
18:2 undifferentiated 0.012 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.003 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.002 g
Threonine 0.006 g
Isoleucine 0.006 g
Leucine 0.01 g
Lysine 0.01 g
Methionine 0.002 g
Cystine 0.002 g
Phenylalanine 0.005 g
Tyrosine 0.003 g
Valine 0.008 g
Arginine 0.005 g
Histidine 0.003 g
Alanine 0.006 g
Aspartic acid 0.028 g

Nutrients in Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program)